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As people dedicated to the restaurant and hospitality industry, we understand that water is a valuable resource in our workplaces. In this edition, we invite you to value our health just as much. All workers can and should redefine our work by changing its material conditions and promoting self-care for both body and mind.
As people dedicated to the restaurant and hospitality industry, we understand that water is a valuable resource in our workplaces. In this edition, we invite you to value our health just as much. All workers can and should redefine our work by changing its material conditions and promoting self-care for both body and mind.